The Scotch Malt Whisky SocietySwitzerland and Liechtenstein | ||
If you live in Switzerland or Liechtenstein, you should jointhe Swiss branch of the Society.
Membership in Switzerland costs CHF 40.- per year. Inaddition, through our "member get member" incentive,your own membership will be extended for six months free ofcharge if you introduce a new member to the Society. Just havethe new member reference your membership number on theirapplication.
If you would like to join the Society in Switzerland, pleasedownload one of the following membership forms and return it tous by post or by fax. Please note that we require a physicalsignature certifying that you are of legal drinking age, so wecannot accept applications by electronic mail. Society mailingsin Switzerland are available in English, German or French, so besure to specify your preferred language.
If you have any questions, or would like furtherinformation, please let us know. Our telephone hours are 9:00 to12:00 Monday, Tuesday, Wednesday and Friday, or you can reach usby fax, electronic mail or post. You are also welcome to come byour offices, but please note that an appointment is required! Weare very small, which is to say that we may be away at a tasting,off at the post, or otherwise unavailable.
The Scotch Malt Whisky Society
Haumühle 231
8424 Embrach
Switzerland
Tel +41-1-866-2050
Fax +41-1-866-2051
E-mail smws@kri.ch
The Society offices in Switzerland are in theHaumüli of Embrach. The Haumüli is an old saw- and grain-mill;the present buildings date from the turn of the century, but themill's history goes back more than 500 years. The Societyoccupies only part of the premises, as the buildings belong tothe historical society (roughly equivalent to the National Trustin the UK), and the mills are being restored to working order.The Haumüli is located in a nature preserve, with picnic spotsand many hiking trails in the area. A large room in the mill canbe rented for special events, and the rental fees support theongoing restoration work.
If you have comments about thissite, please contact the