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MacLean, Charles
Malt Whisky

Mitchell Beazley, ISBN 1-85732-683-0, First Published 1997, 175 Pages, 29 x 25 cm, Hard Cover

The magical transformation of water and barley into one of the world's finest spirits, malt whisky, has intrigued and delighted drinkers over centuries.

Malt Whisky explores all aspects of this golden spirit's mystique, from historical background to the taste of each whisky in the glass. It offers a unique combination of practical and background information that will help those new to malt discover its secrets and will enhance the connoisseur's appreciation.

· Captures the romance of the whisky regions with evocative, specially commissioned photography
· Includes a comprehensive directory of over 103 available malts with their labels and tasting notes
· Explores how whisky is made, and why each one tastes different
· Explains in detail how to taste and describe malts

 

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